Went to the Nawaab a couple of months ago and it was Ok, no real complaints, but its a long way from where it was 7/8 years ago as one of the top asian restaurants in Bradford.
I suppose any restaurant is only as good as its chef at the time. Maybe that's why small familly owned ones are better prepared to give long term cooking quality.
Cardamon in Bingley was a visit worth making twice. Reasonable prices, really tasty food. The Lamb Balti and the Hashnagi
Flavour were top notch. It's a restaurant that's at the top of its game
Not so sure about their idea of the fusion food we tasted. In the dish "Soriosha Sea Bass" it is covered with a Rogan Josh
sauce whch overpowers it.
The dish "Bingley Locks" has rhubarb in the mix with eastern spices. Try it and make your own mind up.
Otherwise spiffing restaurant in all respects