: Thu May 07, 2009 5:02 pm
Bang wrote:
Jam ones? Well nice them.
Greggs has gone downhill recently. The sausage rolls are minging and since they changed the pastie ingredients they've been minging too.
Jam doughnuts are minging – not even proper jam, no seeds or owt. Custard doughnuts – now we’re talking, Greggs do ones with chocolate on top, (as you youngsters say) ‘da bomb’.
Got to agree with you about their pasties – spoiled.