: Sat Apr 11, 2009 9:49 am
Wollo-Wollo-Wollo-Wayoo wrote:
Steak pies might be better? The Cas dancers have certainly got their fair share of Rump!
Do steak pies have jelly! Your just being very silly now.
I've been lead to believe that the jelly is added after the pork pies are made, if this is true it might be easier to bribe a butcher for the pork pie jelly rather than buying 20,000 pies. Got to be pork pie jelly as this is clear and edible, important!